Happy Australia Day!We celebrated with a get-together at our place (it was way too cold for a BBQ).
Thanks to a couple of extra-special deliveries from my parents, and an order of Four 'N Twenty pies, we had lots of Aussie foodstuffs to go around (with, thankfully, lots of leftovers!).
The house was plastered with Australian flags, and we even had a didgeridoo to play - Thanks Hillary!
I made a steak and mushroom pie to go with the party pies, and had a go at making damper (surprisingly easy and tasty).
I miss Australia, but it was fun to share Australia Day with my new friends here. I hope they enjoyed it as much as they enjoyed the Tim Tam Slams we finished the night off with.
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